Postgraduate Programs

Overview

The School offers Master of Philosophy and Doctor of Philosophy in both the Applied Chemistry and Food Technology programs and is currently in the process of putting together the Master of Science programs.

The School encourages high quality need-based or impact research at both undergraduate and postgraduate levels and continues to produce around 2 publications per year. In keeping with the University and the national vision, the School strives to produce high quality graduates at higher degree level as well.

The academic staff members engage in research and consultation activities related to their specific areas of specializations, and interested prospective students are encouraged to contact the department for details.

Master of Philosophy
Doctor of Philosophy
Master of Philosophy